Let me take you to a joyride. Let’s discover the beauty of Ilocos Norte!
The first three parts of this journey are posted here, here and here! 😀
Hop on and let’s continue the ride! 😀
The Sign
The beginning of the second day of our three-day trip in Ilocandia was marked by this awesome Laoag sign!
FYI: Laoag, officially the City of Laoag (Ilocano: Ciudad ti Laoag; Filipino: Lungsod ng Laoag), is a third-class[4] city and capital of the province of Ilocos Norte in thePhilippines.[2] The northernmost city in the nation, it is the province’s political, commercial, and industrial hub and the location of the Ilocos region’s onlycommercial airport.
And our first stop is…
The Bell Tower
FYI: Sinking Bell Tower, which is part of Laoag Cathedral, canonically known as Saint William Cathedral, sinks into the ground at a rate of an inch a year. It has an Earthquake Baroque style. The tower, built presumably after the 1707 earthquake, has a foundation of 90 metres (300 ft).[3] It is made of locally manufactured bricks joined by molasses and juice of sablot leaves mixed with lime and sand, and reinforced with four massive columns on each corner and a winding stairway leading to the belfry. It used to have a big clock on the tower’s western face.[4]
It has started to rain a bit and we just stayed there for a couple of minutes.
Because we arrived at almost lunch time… our next stop is
The Ylocano Resto
FYI: Saramsam is an Iluko word, which means informal and constant dining, with connotations of a fun atmosphere of friends getting ogether to eat. The Restaurant is furnished with an eclectic mix of furniture and decor, which complement each other to exude a bohemian atmosphere.
I would say that the restaurant interiors is surely captivating. It’s eccentric and the ambiance is truly rustic.
Our orders are…
(L) Bagnet, deep fried pork’s meat, the Ilocano version of Lechon Kawali, also known as Ilocano Chicharon Baboy.
(Top Right) Poqui Poqui , an Ilocano dish made of eggplants, tomatoes, onions, and eggs.
(Middle Right) Dinardaraan is the Ilocano term for dinuguan or blood stew. Dinardaraan which refers to the blood stew of the Ilocanos is very much different from the blood stew, dinuguan, of the Tagalogs. Dinardaraan is dry and sometimes oily as compared to the soupy dinuguan.
Bottom Right Ginisang Monggo with Tinapa, or mung-bean soup with smoked fish is a known dish for the poor but hey! it’s flavorful!
More travel stories and photos next week!
I hope you’re enjoying the ride?
~
—
©2016 Rosemawrites@A Reading Writer. All Rights Reserved.
Photo credit: ALL photos are MINE except stated otherwise.
This is wonderful and I didn’t have to leave my chair to enjoy the journey. 🙂
LikeLiked by 1 person
Yes! Just sit back and relax, I’ll take you to a journey I hope you’ll love! 😀
LikeLiked by 1 person
Sweet! I am sitting and relaxing 🙂
LikeLiked by 1 person
Good to hear that! 😀
LikeLiked by 1 person
😀
LikeLiked by 1 person
Lovely pictures, Rosema! I wish I can go there too! 🙂 and the food…. *drooling!* OMG, the bagnet looks yummers!!!
LikeLiked by 1 person
Thank you, lovely! 😀 Yes, it is yummy (the calories are just heartbreaking)! 😀 Go there when you’re on a vacation. It is a lovely place to go. 🙂
LikeLiked by 1 person
Haha I hope in a year or two. 🙂
LikeLiked by 1 person
YAY! Let’s hope to that! 🙂
LikeLike
I enjoyed the photos and learning about Filipino food!
LikeLiked by 1 person
YAY! Glad to hear the PJ! 😀 It is surely heartwarming when your readers appreciate your posts. ❤
LikeLike
Your friends (or family) all look very nice! I enjoyed getting some Filipino culture!
LikeLiked by 1 person
Really? We’re a noisy a a bit of always happy country! I would love to share more about my little country with you, because there is someone who seems really delighted to know more about us. That’s you! 😀
P.S. Those are my friends. 🙂
LikeLike
Yes, of course I would like to know more. Your friends are all very nice looking!
LikeLiked by 1 person
YAY! Thank you, PJ! 😀
LikeLiked by 1 person
🙂 🙂
LikeLike
The photos were great Rose. I loved that belltower! The food looks lovely, although I would probably have to give the blood stew a miss!
LikeLiked by 1 person
Thank you, Judy! I would understand that. I am not fond of blood stew, too! 😀
LikeLiked by 1 person
More engaging travel-narrating. Saramsam sounds especially enjoyable. The word sounds like what it is–the word goes on, as does the meeting and the eating. Thanks so much!
LikeLiked by 1 person
YAY! Thank you, Christopher! 🙂 The ending of this adventure is near!
LikeLiked by 1 person
Don’t hurry on my account! This is a treat to read!
LikeLiked by 1 person
YAY! Thank you! 😀
LikeLike
I am actually afraid that this adventure series isn’t as interesting as I thought they are. That is why I am honestly rushing to finish this.
LikeLike
I enjoyed my journey! Waiting for next destination! 😘
LikeLiked by 1 person
Thank you, Fun! 😀 Brrrrrrace yourself! Something exciting will be featured next week! 😀
LikeLiked by 1 person
Wow!!! 😄
LikeLiked by 1 person
YAY! 😀 I visited your blog for I think five times now (sorry! HAHA), do you have a new post? 😀 (I’m behaving like an ultimate Fangirl here! :D)
LikeLiked by 1 person
Haha! No time to blog today. 😅 Why don’t you turn on the email notification alert? I turned mine on for your blog so I receive alerts whenever you publish a post. 😉
LikeLiked by 1 person
AWWW! So touched… ❤
That's a great idea! Will figure it out soonest! 😀
LikeLiked by 1 person
😘😘😘
LikeLiked by 1 person
❤
LikeLiked by 1 person
And please don’t be sorry. I’m grateful for all your visits! I should be sorry for not publishing a post today ☺️
LikeLiked by 1 person
Oh no! Please don’t be pressured! 😀 First things first. 🙂 And I am willing to wait! 😀
LikeLiked by 1 person
Thank you so much, my dear. 😊❤️❤️❤️
LikeLiked by 1 person
YAY! You’re always welcome. 😀
LikeLiked by 1 person
I did it! 😀 😀 😀
LikeLiked by 1 person
Yah!!! 😄❤️❤️❤️
LikeLiked by 1 person
😀 😀 😀
LikeLiked by 1 person
Lovely pictures and writing, love it!
Sabrina – http://OrganicIsBeautiful.com
LikeLiked by 1 person
Thank you! 🙂
And thank you for following me. You blog is lovely and your posts are informative and interesting. 🙂
LikeLike
YES! I am willing to wait!
LikeLike
The food looks so delicious. I want to eat it all… The city looks pretty in the pictures. Got to visit your country for sure 🙂
LikeLiked by 1 person
YAY! I would love to be a great host for your visit, Hemangini! 😉
LikeLiked by 1 person
[…] First four parts are here, here here and here! […]
LikeLiked by 1 person
[…] First five parts are here, here here, here and here! And I think this will be the penultimate one! […]
LikeLiked by 1 person
[…] First five parts are here, here here, here, here and […]
LikeLiked by 1 person